If you have read several of my posts already, you might have realized that I am totally crazy about Sweet Potatoes!! I love them in all formats, baked, mashed, in a cake, etc. Normally, I eat up all my sweet … Continue reading
After I discovered the amazing and super yummy vegan alternative to cheese – the cashew “cheese” (I used it as a topping for my Beet & Sweet Potato salad) – I wanted to test it for cheesecake as well. I … Continue reading
The inspiration for these delicious chocolate cups came from a couple of instagram accounts that I follow. A few of them feature mainly vegan recipes and last week, many of them were posting these amazing, mouthwatering pictures of home-made vegan … Continue reading
Superfoodista 